Take a sip! After its bar crafted the largest Negroni cocktail ever, a hotel in Bangkok can now boast a new, alcoholic Guinness World Record. According to the official Guinness adjudicator, all of the alcohol must be bottled and distributed within the next three months. The barrels of Negroni were pumped into an ice-filled acrylic container that was 1.7 meters tall and weighted roughly 400 kg on Monday, officially setting the record. The conventional 10-ounce old-fashioned glass used to serve a Negroni beverage could pour an astounding 2,130 different cocktails.
Therefore, if you enjoy the Negroni, this is a fantastic opportunity to stop by the Kimpton Maa-Lai Bangkok Hotel’s bar. Bangkok’s new Guinness World Record-holding cocktail broke the prior record, which contained 504 liters of Negroni, by more than 125 liters. The quantity of orange peels used as a garnish is unknown. Numerous bottles of each component were used by the mixology team at the Kimpton Maa-Lai Hotel, and they were emptied into barrels to be swirled rather than shaken before being added to the final, enormous drink. In order to shatter the record, the ambitious Kimpton Maa-Lai Bangkok Hotel constructed a sizable container to hold the well-known Italian cocktail and pumped almost 630 gallons into it. The Negroni, a bitter cocktail made with equal parts gin, vermouth, and Campari, is typically served with an orange peel garnish. It was first made in Italy.
The liquor cannot be discarded once the record is set, which is one condition to certify the drink as a Guinness World Record holder.
A Thai hotel breaks the world record for the largest Negroni drink
More from ThailandMore posts in Thailand »
- Siam Piwat: Revolutionizing Global Retail with ICONSIAM and Siam Paragon’s Luxury Experiences
- Bangkok Boosts Pedestrian Safety: New Measures after Fatal Manhole Incidents
- Somsak Thepsuthin’s Crucial Decision: Steering Thailand’s Cannabis Future Towards Balance or Ban
- Tragic Shock in Klaeng: Nutthapong Arrested for Throwing Toddler into Shrimp Pond in Rayong
- COVID-19 Looms Over Pak Nam Market Amid School Season Preparations in Samut Prakan
- Savor Sicily with Chef Bruno Ferrari: A Culinary Journey at Volti Tuscan Grill & Bar
- TCCC and Thailand Post’s reBox Initiative: Pioneering Sustainability and Compassion in Thailand
- Chef Tan Kwang Aik Elevates Dining at Shang Palace with Exquisite Charcoal Truffle Duck Creation
- Phumtham Wechayachai’s Taste of History: Surin’s Decade-Old Rice Finds a New Purpose
- Worawat Narknawdee’s 3rd Acme Vampire Day: Combining Trading with Philanthropy in Bangkok
- Selva Mudaliar: American Fugitive’s High-Stakes Arrest Unfolds in Bangkok Drama
- Huawei ICT Competition Asia Pacific 2023-2024: Thailand Triumphs and Future Tech Visionaries Emerge in Jakarta
Be First to Comment