In a vibrant showcase of cultural fusion and connectivity, the Embassy of Peru in Thailand successfully executed a trio of spectacular events, imbued with the heart and soul of Peruvian culture. Displaying the rich tapestry of Peru’s culinary traditions, the embassy hoped to treat Thai audiences to a sensory exploration of Peru’s unique gastronomy. The cultural celebration was kick-started with the “Peruvian Food and Pisco” event on November 11th. Guests were privy to a live cooking demonstration conducted by a Peruvian maestro of culinary arts. The chef passionately assembled traditional dishes like the tangy seabass ceviche and savoury, fish and shrimp tiradito. Amidst the tantalizing kitchen theatrics, attendees also got to discover Pisco, the spirited national beverage of Peru, through an entertaining cocktail mixology session. On the 13th, the embassy orchestrated the ritzy affair “Andean Elegance: A Pisco and Wine Affair” which beckoned guests to dive into the diverse world…









