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Experience Strawberry Sensation Afternoon Tea at Shangri-La Bangkok

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Step into a world of sweet sophistication as the Lobby Lounge at the renowned Shangri-La Bangkok unveils its irresistible Strawberry Sensation Afternoon Tea. This delicious offering invites guests on a culinary journey that marries the elegance of high tea with the fresh, vibrant flavors of the season—strawberries. At the helm of this enchanting experience is the accomplished Executive Pastry Chef, Alexandar Hekimov. Chef Hekimov has meticulously curated a delightful array of strawberry-inspired delights, infused with sustainability and quality, which is at the heart of Shangri-La’s celebrated ‘Rooted in Nature’ initiative.

Each bite is a testament to creativity, with freshly baked scones providing the perfect companion to a suite of tempting cakes and desserts, all crafted with the finest strawberries. Each treat is a little masterpiece, presenting strawberries in ways you’ve never imagined—each more delicious and artful than the last.

As you indulge, the beautiful Chao Phraya River sets the scene, making the Lobby Lounge not just a place to eat, but a feast for the senses. Whether you’re sharing these delightful moments with a loved one or a dear friend, this afternoon ritual transforms a simple outing into a memorable affair. The strawberry-themed delicacies pair perfectly with an exclusive range of hand-picked teas and premium coffees, ensuring each sip complements every morsel.

This Strawberry Sensation experience is available daily from 2pm to 6pm, offering the perfect afternoon respite now through to 30 June 2025. Priced at THB 1,999 net per set for two people, this includes not just an assortment of strawberry-infused sweets and savories, but a carefully selected range of beverages to enhance your afternoon escape.

To reserve your place at this luxurious tea affair, contact the Restaurant Reservations Desk at 0 2236 7777. Alternatively, send an email to [email protected] or explore more details by visiting the hotel website at here.

Don’t miss your chance to savor these seasonal gems within the serene embrace of Shangri-La Bangkok—a story of strawberries, sustainability, and sheer indulgence awaits.

27 Comments

  1. Anna Smith May 28, 2025

    This sounds delightful, but at THB 1,999 for an afternoon tea, isn’t it a bit too expensive for strawberries and scones?

    • GourmetGuy123 May 28, 2025

      You’re paying for the experience and the quality. Shangri-La is not just a tea lounge; it’s a luxury experience overlooking the river.

      • Anna Smith May 28, 2025

        True, but aren’t there other places with equally good views and food at a more reasonable price?

      • PriceWatcher77 May 28, 2025

        It’s actually not bad compared to similar venues around the world, especially if you factor in the season and luxury branding.

    • Julie May 28, 2025

      Plus, supporting sustainability initiatives isn’t cheap. You’re contributing to a good cause!

  2. TravelLover May 28, 2025

    Can someone explain why strawberries are such a big deal in Bangkok? Aren’t they common everywhere?

    • BangkokBarry May 28, 2025

      It’s not just about the strawberries, it’s the twist – combining them with Thai culture, river views, and luxurious ambiance.

    • CultureSeeker May 28, 2025

      And strawberries here are different because they’re fresh and local, infused with rich flavors you might not find elsewhere.

      • ChefInTheKitchen May 28, 2025

        Exactly! The local touch and creativity make the strawberry desserts unique, elevating a familiar ingredient into something special.

  3. FoodieFran May 28, 2025

    I get the luxury part, but are strawberries really that much better when curated by a top chef, or is it just marketing fluff?

    • DessertDevotee May 28, 2025

      Having experienced Chef Hekimov’s creations before, I can say his work genuinely enhances the flavors beyond just ordinary berries.

    • Anna B. May 28, 2025

      Marketing does play a role but when done right, the culinary artistry can indeed make a profound difference on the palate.

    • FoodieFran May 28, 2025

      Good to hear from someone with firsthand experience! I’ll consider giving it a try then.

  4. EcoWarrior May 28, 2025

    Love that Shangri-La is committed to their ‘Rooted in Nature’ initiative. More luxury brands should focus on sustainability.

    • GreenEnvy May 28, 2025

      Absolutely! It’s crucial for the environment and ensures future generations can enjoy these luxuries too.

  5. PennySaver101 May 28, 2025

    For those on a budget, there are many cafes that do affordable and delicious teas. Luxury isn’t everything.

  6. LuxuryLover May 28, 2025

    Yet, if you can afford it, why not experience it at least once? It’s not just tea, it’s an entire day of relaxation!

  7. TrendyTina May 28, 2025

    Has anyone taken some really good Instagram shots here? It sounds like a perfect place for photos!

  8. PhotoEnthusiast May 28, 2025

    Yes! The backdrop of the Chao Phraya River is stunning and the artfully presented desserts make for great photo ops.

    • TrendyTina May 28, 2025

      Fantastic, can’t wait to visit and capture it myself!

  9. SkepticalSam May 28, 2025

    Anyone else wonder if these fancy teas are just a fad? Bet in a few years they’ll move on to a different hype.

    • TraditionalTom May 28, 2025

      High tea has been around for generations! It’s timeless, but venues do need to adapt to keep it exciting.

    • SkepticalSam May 28, 2025

      I suppose the classics never really die, just evolve to fit modern tastes.

  10. GracefulGourmet May 28, 2025

    The combination of high tea and a focus on local ingredients is a respectful nod to both tradition and modern sustainability.

  11. CaffeineQueen May 28, 2025

    I’d be more interested in their range of exclusive teas. Anyone know if they offer decaf options?

    • TeaDrinker89 May 28, 2025

      They do have a selection of herbal teas, which are naturally caffeine-free, perfect for an evening treat.

  12. UrbanExplorer May 28, 2025

    After reading about this, I can’t wait to book my spot! Hoping it lives up to the luxury and taste.

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